Strain the ghee: Place a cheesecloth or fine mesh strainer over a glass jar or bowl. Pour the melted ghee through ... during ghee-making removes milk solids and water, leaving behind pure butterfat.
Made using the bilona method, Anveshan A2 Cow Ghee has a grainy texture, thicker consistency, tempting aroma and rich flavour ...
Ayurveda Suggests: Ojas for Vitality and Immunity Ayurveda identifies the combination of dates soaked in ghee as pure Ojas. Ojas ... Place dates in a clean, dry jar and pour the lukewarm ghee mixture ...
Celebrate Onam 2024 with exclusive traditional desserts like Kerala Boli, Elaneer Payasam, and Ada Pradhaman. Indulge in ...